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ISSN 1327-9556
Scholarly articles
Vol. 23, Issue 2, 2019October 31, 2019 AEST

Making recipes: Essaying with mess and embodied knowledges

Sophie Langley,
food wasteembodied knowledgeessayingcreative writing
https://doi.org/10.52086/001c.18607
Photo by SHOT on Unsplash
TEXT
Langley, Sophie. 2019. “Making Recipes: Essaying with Mess and Embodied Knowledges.” TEXT 23 (2): 1–18. https:/​/​doi.org/​10.52086/​001c.18607.

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