ISSN 1327-9556
Vol. 18, Issue Special 26, 2014April 30, 2014 AEST
In the best of taste: contemporary food writing as literature
In the best of taste: contemporary food writing as literature
Brien, Donna Lee. 2014. “In the Best of Taste: Contemporary Food Writing as Literature.” TEXT 18 (Special 26): 1–21. https://doi.org/10.52086/001c.27345.